With the official start of spring, the welcoming of longer days, and finally the warmer weather, the month of March is all about new beginnings. Not that we need a reason to drink, but it all feels like a pretty damn good one. So, when thinking of which cocktail we wanted to name our official Cocktail of the Month for March, we knew we needed to celebrate the coming season. Read More
Here, at Cocktail Builder, we love experimenting with new ingredients and flavor profiles — both trying something completely unexpected and putting an updated spin on time-tested libations. But in 2018, we’re going back to the basics, focusing our efforts on perfecting the classic cocktails that we all think we know.
Sure, they’ve been around for a long time and it can be easy to believe that you’ve mastered them. But these cocktails are classics for a reason and they take care and finesse to get right. So, once a month we’ll be turning to bartenders, our taste buds, and, yes, even science to determine just what makes the perfectly crafted drink. First up: an International Bartenders Association “Contemporary Classic” and everyone’s favorite Sunday brunch sip, the Bloody Mary. Read More