1/2 oz of peach schnapps
3/4 oz of blue curacao liqueur
1 splash of Cranberry Juice
1/2 oz of Crown Royal canadian whisky (or whiskey)
Pour the Crown Royal Canadian Whisky, peach schnapps, blue curacao and cranberry juice all into a cocktail shaker half-filled with ice cubes. Shake well, strain into shot glasses or a single large shot glass, and serve.