5 oz of kamora coffee liqueur (or coffee liqueur)
5 oz of smirnoff strawberry twist vodka (or pepper vodka)
5 oz of whole milk (or milk)
3 oz of Butterscotch Schnapps
5 oz of st. brendan's irish cream liqueur (or cream liqueur)
8 oz of mudslide mix (or Daiquiri Mix)
3 oz of Smirnoff vodka (or Vodka)
Place ice in blender, add remaining items, and mix well into a slushi. Pour into a large glass of 16 oz or more, hurricane glass is recommended. Top drinks with whipped topping and a whole cherry, and drizzle coco syrup over whipped topping. Add a large straw into glass, preferably a large plastic flex straw. Maybe strong tasting due to Kamora, so you can dilute mix with vodka if desired.