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Avalanche #2 - Cocktail Recipe

Wondering how to make Avalanche #2? Cocktail Builder will help!

Ingredients

  • 16 oz of milk
  • 16 oz of ice
  • 2 oz of chocolate syrup
  • 3 oz of kahlua especial coffee liqueur (alt: coffee liqueur)
  • 3 oz of Bailey's Irish Cream (alt: irish cream)
  • 4 oz of 100 proof vodka (alt: vodka)

    • Instructions

    Combine all ingredients (except chocolate syrup) in a blender. Blend for 15 seconds. Add chocolate syrup and blend for an additional 20 seconds until smooth, or desired texture is reached. Pour into hurricane glasses, garnish as desired and serve.

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