Beer Float Popsicles

Name: Beer Float Popsicles
Prep time: 5 min
Ingredients: 1/2 cup of chocolate stout beer; 2 tsp of sugar; vanilla ice cream

Mixed Drink Recipe from Cocktail Builder

1/2 cup of chocolate stout beer
2 tsp of sugar
vanilla ice cream

Stir together beer and sugar in a small saucepan. Bring to a boil, reduce heat, and simmer for 2 minutes. Set aside to cool. Once cooled, fill each of your popsicle molds with 2 tablespoon of the mixture. Add slightly softened vanilla ice cream, pushing it down into the mold until it's almost full, leaving about an inch of space at the top. Slowly add another tablespoon or so of beer on top, taking a short break if it starts to foam. Use a knife to gently stir the mixture together inside the molds. Insert wooden sticks if using and freeze the popsicles for a few hours or until fully frozen. This recipe is courtesy of 52 Kitchen Adventures.

Mulled Wine, Beer, and Cider Recipes to Keep You Warm This Fall and Winter

When the weather starts to cool down, as it’s certainly doing in many parts of the world right now, few things can warm you up ... (more)

6 Classic New Orleans Cocktails Every Drinker Should Know

When it comes to drinking, there’s no city in America — and perhaps the world — that does it better than New Orleans. After... (more)

Holiday Gift Guide 2017: 15 Presents at Every Price Point

With the holiday season in full swing, you’re probably spending much of the month searching for that perfect present for everyon... (more)