Bermuda Bloom

Mixed Drink Recipe from Cocktail Builder

4 of ice cubes
1/2 oz of Apricot Brandy
1 oz of Gin
1 oz of Lemon Juice
1 oz of Orange Juice
1 tsp of sugar syrup
1 dash of Triple Sec

Put ice into a cocktail shaker. Dash Triple Sec over the ice. Add in gin, lemon juice, O.J., and brandy. Pour in sugar syrup. Shake well and strain into a cold cocktail glass.

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