Blood Orange Rum Punch

Name: Blood Orange Rum Punch
Prep time: 10 min
Cook time: 2 min
Ingredients: 2 oz of blood orange juice; 1 oz of gold rum; 1 oz of white rum; 1/2 oz of falernum; 1/4 oz of Grenadine; cinnamon stick; mint

Mixed Drink Recipe from Cocktail Builder

2 oz of blood orange juice
1 oz of gold rum
1 oz of white rum
1/2 oz of falernum
1/4 oz of Grenadine
cinnamon stick
mint

Add all ingredients, including the cinnamon stick, into a cocktail shaker with ice. Shake until chilled and strain into a rocks glass with fresh ice. Garnish with the cinnamon stick and a sprig of mint.

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