Burgundy Bishop

Name: Burgundy Bishop
Prep time: 5 min
Cook time: 2 min
Ingredients: 1 oz of Light Rum; 1 tsp of powdered sugar; red wine

Mixed Drink Recipe from Cocktail Builder

1 oz of Light Rum
1 tsp of powdered sugar
red wine

Shake rum, juice of lemon, and powdered sugar with ice and strain into a highball glass over ice cubes. Fill with red wine and stir. Decorate with various fruits and serve.

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