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Buttered Rum Coffee - Cocktail Recipe

Wondering how to make Buttered Rum Coffee? Cocktail Builder will help!

Ingredients

  • 1 1/4 tsp of rum
  • 1/4 tsp of freshley ground nutmeg (alt: nutmeg)
  • 1/3 cup of ground coffee (alt: coffee)
  • 1/8 tsp of liquid butter (alt: butter)

Instructions

Place coffee and nutmeg in a blender or food processor fitted with a steel blade. In a cup, combine remaining ingredients. WIth processor running, add flavorings. Stop processor and scrape sides of container with a spatula. Process 10 seconds longer. Store in refrigerator. Yields: Mix for eight 6-ounce servings.

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