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Candy Store - Cocktail Recipe

Wondering how to make Candy Store? Cocktail Builder will help!

Ingredients

  • 2 oz of amaretto almond liqueur (alt: almond liqueur)
  • 1 oz of Creme de Noyaux
  • 2 oz of Chambord Raspberry Liqueur (alt: raspberry liqueur)
  • 1 scoop of ice cream

    • Instructions

    Add all ingredients to a blender with half a cup of crushed ice. Blend until smooth, and pour into a highball glass.

    More cocktails with almond liqueur

    Candy Store
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    Almond Mochaccino
    Mai Tai #3
    Mai Tai #4
    F-69
    Captain Al
    Fat Cat
    Bird Of Paradise
    Black Cat
    Black Forest Cake
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