Caribbean Hot Chocolate - Cocktail Recipe
Wondering how to make Caribbean Hot Chocolate? Cocktail Builder will help!
Ingredients
- 1 1/2 oz of dark creme de cacao (alt: chocolate liqueur)
- 1/2 oz of Dark rum
- 1 dash of chocolate
- 4-6 oz of hot chocolate
- 1/2-1 oz of whipped cream
Instructions
Combine ingredients in an Irish coffe mug. Stir and top with a puff of whipped cream. Add a dash of chocolate shavings or cinammon for garnish.More cocktails with chocolate liqueur
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