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Cuzco - Cocktail Recipe

Wondering how to make Cuzco? Cocktail Builder will help!

Ingredients

  • 2 oz of pisco
  • 3/4 oz of Aperol
  • 3/4 oz of simple syrup
  • 1/2 oz of Lemon Juice
  • 1/2 oz of grapefruit juice
  • 1 rinse of Kirschwasser (alt: cherry liqueur)
  • 1 twist of grapefruit peel
  • Instructions

    Shake, strain into kirschwasser-washed highball glass, garnish with grapefruit peel.

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