Fiery Apple - Cocktail Recipe
Wondering how to make Fiery Apple? Cocktail Builder will help!
Ingredients
- 1/4 oz of Bacardi 151 rum (alt: overproof rum)
- 1/4 oz of bacardi big apple rum (alt: pineapple rum)
- 1 dash of blue curacao liqueur
- 3/4 oz of dekuyper sour apple pucker schnapps (alt: appricot schnapps)
Instructions
Mix the rum and the apple pucker in an ice filled shaker. Pour into a 2 oz shot glass add a touch of blue curaco until it turns a greenish blue color (no more than .25 oz.).More cocktails with overproof rum
Pineapple Juice
If you like piña coladas, then you probably like pineapple juice. But did you know that it is healthy as well as delicious? Unlik...
(more)
5 Valentine’s Day Cocktail Ideas
Americans spend nearly $4 billion on flowers and candy for Valentine’s Day. This year, we’re making it easy and combining thos...
(more)
Yukon Jack
This 100-proof ‘Black Sheep of Canadian Liquors’ is a highly potent liqueur, based on Canadian whiskey blended with honey. The...
(more)