6 oz of Tonic water
1 oz of captain morgan original spiced rum
1 oz of dekuyper cheri-beri pucker schnapps
1 dash of Bacardi 151 rum
Pour the spiced rum, cherry liqueur and tonic water into a cocktail shaker half-filled with cracked ice. Shake well. Strain into a highball glass, and garnish with a slice of lime and a maraschino cherry. If desired, float the Bacardi 151 on top of the drink and ignite (use extreme caution). Extinguish before serving.