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Flaming Hot Chocolate - Cocktail Recipe

Wondering how to make Flaming Hot Chocolate? Cocktail Builder will help!

Ingredients

  • 3/4 oz of dark creme de cacao (alt: chocolate liqueur)
  • 1/4 oz of Bacardi 151 rum (alt: overproof rum)
  • Instructions

    Fill a shot glass three-quarters full with creme de cacao. Top with Bacardi 151 rum and ignite. Allow to burn for 10- 20 seconds, extinguish and serve.

    More cocktails with chocolate liqueur

    Flaming Hot Chocolate
    Adirondack Mint Chocolate
    Alexander Cocktail #1
    Angel's Tip
    Angel's Tit
    Autumn Toast
    Bailey's Chocolate Martini
    Bird Of Paradise
    Freddie's Naughty Neopolitan
    French Kiss #2
    Butter-Choc
    Cheeky Little Monkey
    Chocolate Luv
    Crooked Sister
    Fifth Avenue
    Covered Cherry
    Girl Scout Cookie
    German Chocolate Cake #2
    Girl Scout
    Breaker

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