Frozen Strawberry-Rhubarb Daiquiri - Cocktail Recipe
Wondering how to make Frozen Strawberry-Rhubarb Daiquiri? Cocktail Builder will help!
Ingredients
- 1 oz of 151 proof rum (alt: overproof rum)
- strawberry-rhubarb mix
- 1 of Lime Juice
Instructions
Roughly chop 1/2 lb. fresh rhubarb and heat in pan with 3/4 cup sugar. Stir until sugar dissolves, bringing mixture to the boil. Cover and simmer 8 minutes, then add 2 cups topped and sliced strawberries. Bring back to the boil for 2 minutes, then let mixture cool.Mix equal amounts of strawberry-rhubarb mixture, 151 proof rum and lime juice in blender (in a standard 40-oz. blender I like to use 10-12 oz. each of mixture, rum & lime juice, then fill to near the top with ice). Blend until smooth and serve immediately in chilled cocktail glasses.
More cocktails with overproof rum
Pineapple Juice
If you like piña coladas, then you probably like pineapple juice. But did you know that it is healthy as well as delicious? Unlik...
(more)
3 of the Hottest Cocktails in Philadelphia... and How You Can Make Them at Home
Welcome to the ongoing installment of our travel series, where Cocktail Builder hops around the country to find the hottest cockta...
(more)
6 Super Bowl Cocktails
Katy Perry, the most expensive TV ads, and one of the biggest days in sports are upon us. Yes, Super Bowl Sunday is fast approachi...
(more)