Geraldine
Mixed Drink Recipe from Cocktail Builder
1 tsp of dry vermouth
1 dash of bitters
1/2 oz of yellow chartreuse
1/2 oz of dubonnet rouge vermouth
1 1/2 oz of Canadian whisky
Pour whisky, Chartreuse, Dubonnet, vermouth and bitters into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.
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