Griffith Park Swizzle

Name: Griffith Park Swizzle
Prep time: 10 min
Cook time: 2 min
Ingredients: 1 cube of sugar cube; 6 leaf of mint; 2 oz of Bourbon; 1 oz of Lime Juice; 1 oz of simple syrup; 2 dash of absinthe; 3 dash of bitters; 3 dash of Peychaud's Bitters; 1 leaf of mint

Mixed Drink Recipe from Cocktail Builder

1 cube of sugar cube
6 leaf of mint
2 oz of Bourbon
1 oz of Lime Juice
1 oz of simple syrup
2 dash of absinthe
3 dash of bitters
3 dash of Peychaud's Bitters
1 leaf of mint

Gently muddle sugar and mint in bourbon, lime, simple, and absinthe. Dump into a Collins and add crushed ice. Dash bitters on top and swizzle lightly. Top with more crushed ice and mint garnish.

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