1 oz of Vodka
1/2 oz of Triple Sec
1/2 oz of whisky sour mix (or Pina Colada Mix)
4 oz of tampico fruit punch (or hawaiian punch blue berry typhoon)
6 oz of minute maid grape punch (or Tropical Punch Kool-Aid)
Pour all ingredients into a cocktail shaker half-filled with crushed ice, and shake well. Strain into a collins glass half-filled with crushed ice, and serve.