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Jelly Donut - Cocktail Recipe

Wondering how to make Jelly Donut? Cocktail Builder will help!

Ingredients

  • 1 1/2 oz of dekuyper razzmatazz liqueur
  • 1 oz of half-and-half (alt: cream)
  • 3 oz of Bacardi white rum (alt: light rum)
  • 4 1/2 oz of tropicana twister kinetic kiwi strawberry (alt: tequila rose strawberry cream liqueur)

    • Instructions

    Pour the Tropicana kiwi-strawberry juice, the Bacardi white rum, and the DeKuyper razzmatazz liqueur into a highball glass half-filled with ice cubes. Float about 1/2 inch of half-and-half onto the mixture; done by slowly pouring the cream over the back of a spoon so that the cream stays separate from the rest of the drink. Serve.

    More cocktails with dekuyper razzmatazz liqueur

    Jelly Donut
    Liquid Sword
    Loco Motion
    Peanut Butter and Jelly Sandwich
    Purple Farmer
    Purple Motherfucker
    Purple Pushover
    Quelude
    Raspberry Martini
    Razzleberry
    Rock Lobster
    Asthma Attack
    Sex On Ice
    Bangkok Monkeyshocker
    Slushy
    Smooth Rasrita
    Big Comfy Couch
    Sweet Heart
    Sweet Nipple
    T-Bone's Black-Razz Tea

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