Manila Frantini - Cocktail Recipe
Wondering how to make Manila Frantini? Cocktail Builder will help!
Ingredients
- 1/2 oz of Malibu coconut rum (alt: coconut rum)
- 1 oz of pineapple vodka
- 1/2 oz of amaretto almond liqueur (alt: almond liqueur)
- 2 oz of Mango Nectar
- 1 dash of grenadine syrup
Instructions
Pour all ingredients except Grenadine into a cocktail shaker with ice. Shake well and strain into a chilled Cocktail Glass. Pour in a dash of grenadine and let it sink to the bottom of the glass. May be garnished with 2 balled mangoes and a Maraschino Cherry, skewered on a cocktail pick.More cocktails with coconut rum
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