Mistletoe - Cocktail Recipe
Wondering how to make Mistletoe? Cocktail Builder will help!
Ingredients
- 3/4 oz of creme de almond (alt: almond liqueur)
- 3/4 oz of creme de cacao (alt: chocolate liqueur)
- 1/2 oz of Swiss chocolate almond liqueur (alt: almond liqueur)
- 1/4 oz of grenadine syrup
- half-and-half (alt: cream)
- Coca-Cola (alt: coke)
Instructions
Combine creme de almond, white creme de cacao, swiss mocha cream and grenadine in an ice-filled highball glass. Fill with half-and-half, and top with coca-cola. Garnish with filbert nuts or cherries.More cocktails with almond liqueur
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