2 oz of Pineapple Juice
1 oz of Guava Nectar
1/4 oz of Lemon Juice
1 oz of scotch whisky
1/2 oz of drambuie scotch whisky
1/2 oz of mandarine napoleon orange liqueur
1 tsp of parfait amour orange liqueur
1 tsp of almond syrup
Shake briefly with a glassful of crushed ice. Garnish with a slice of lemon and a cherry, and serve with straws.