Pain in the Ass - Cocktail Recipe
Wondering how to make Pain in the Ass? Cocktail Builder will help!
Ingredients
- 2 oz of Pineapple Juice
- 1 oz of Midori melon liqueur (alt: watermelon liqueur)
- 1/2 oz of Bacardi 151 rum (alt: overproof rum)
- 1 oz of Malibu coconut rum (alt: coconut rum)
- 2 oz of 7-up soda (alt: sprite)
- 1/2 oz of dekuyper sour apple pucker schnapps (alt: appricot schnapps)
Instructions
Pour Midori melon liqueur, Bacardi 151, Sour Apple Pucker, and Malibu Rum into a highball glass. Top off with pineapple juice and 7-Up, stir and serve.More cocktails with pineapple juice
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