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Peanut Butter Cup #2 - Cocktail Recipe

Wondering how to make Peanut Butter Cup #2? Cocktail Builder will help!

Ingredients

  • 2 oz of half-and-half (alt: cream)
  • 3 oz of Frangelico hazelnut liqueur (alt: hazelnut liqueur)
  • 2 oz of dekuyper buttershots liqueur (alt: butterscotch liqueur)
  • 2 oz of Godiva chocolate liqueur (alt: chocolate liqueur)
  • Instructions

    Combine ingredients in a shaker with ice, shake, strain into an old-fashioned glass straight up or on the rocks.

    (Note: you can substitute any chocolate liqueur for the Godiva including dark creme de cacao, Vermeer, Bailey's Irish cream, or Cask & Creme Chocolate Temptation. If you use a cream liqueur you can cut down on the half and half.)

    More cocktails with cream

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    Pink Creole
    Powder House Cocktail
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