2 oz of Gin
1 oz of Lemon Juice
1 tsp of superfine sugar (or sugar)
1 oz of Light Cream
1 tsp of grenadine syrup
4 oz of club soda (or clear soda)
Combine the gin, lemon juice, sugar, cream, and grenadine in a shaker half-filled with ice cubes. Shake well, and strain into a collins glass almost filled with ice cubes. Add the club soda, and stir well.