1/2 oz of creme de bananes (or banana liqueur)
1/2 oz of Pineapple Juice
1 oz of Stolichnaya vodka (or Vodka)
1/2 oz of Midori melon liqueur (or watermelon liqueur)
1/2 oz of captain morgan parrot bay coconut rum (or Coconut Rum)
Combine all the ingredients (except for Midori) into a shaker glass filled with ice. Shake for about 4 seconds. Strain into a chilled cocktail glass. Then circle(float) the Midori into poured cocktail about 2 times around. Midori will sink to the bottom, giving the drink a 2 layer effect. (garnish with a washed off maraschino cherry if desired)