Saskatchewan Paralyzer - Cocktail Recipe
Wondering how to make Saskatchewan Paralyzer? Cocktail Builder will help!
Ingredients
- 1/2 oz of premium vodka (alt: lime vodka)
- 3 oz of 2% milk (alt: milk)
- 1 of maraschino cherry (alt: cherry)
- 2 oz of cola
- 1/2 oz of Kahlua coffee liqueur (alt: coffee liqueur)
Instructions
Fill a chilled highball glass with ice. Pour in Kahlua and vodka. Pour in cola next. Very important otherwise the milk will curdle. Top with cold milk and a cherry for the ladies. Add a straw. The drink should be served unstirred.You can just use 1-oz vodka if you don't have Kahlua. You can also substute the vodka with tequila.
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