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Saskatchewan Paralyzer - Cocktail Recipe

Wondering how to make Saskatchewan Paralyzer? Cocktail Builder will help!

Ingredients

  • 1/2 oz of premium vodka (alt: lime vodka)
  • 3 oz of 2% milk (alt: milk)
  • 1 of maraschino cherry (alt: cherry)
  • 2 oz of cola
  • 1/2 oz of Kahlua coffee liqueur (alt: coffee liqueur)
  • Instructions

    Fill a chilled highball glass with ice. Pour in Kahlua and vodka. Pour in cola next. Very important otherwise the milk will curdle. Top with cold milk and a cherry for the ladies. Add a straw. The drink should be served unstirred.

    You can just use 1-oz vodka if you don't have Kahlua. You can also substute the vodka with tequila.

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