Sazerac - Cocktail Recipe
Wondering how to make Sazerac? Cocktail Builder will help!
Ingredients
Instructions
Coat chilled old fashioned glass with Absinthe or its substitute (Herbsaint, Pernod, ...). Pour out most of what remains, perhaps leaving a small puddle in the bottom of the glass. Add bitters and syrup. You can use a single sugar cube instead of simple syrup, in which case you would now muddle this to dissolve. Add Whiskey. Garnish with a twist of lemon peel.March Cocktail of the Month: Irish Julep
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