Please Log In

Log in with your Google account to access all our recipes and remember your bar inventory for the next time.

Sazerac 1962 - Cocktail Recipe

Wondering how to make Sazerac 1962? Cocktail Builder will help!

Ingredients

  • 1 cube of sugar cube
  • 1 1/2 oz of rye
  • 1 dash of Herbal Liqueur
  • 1 dash of Peychaud's Bitters
  • 1 twist of lemon peel

Instructions

Stir all well with crushed ice (except lemon peel). Strain into chilled cocktail glass. Rub rim with lemon peel, squeeze over top.

More cocktails with sugar

Blood-Orange Margarita
Rattlesnake Fizz
Acapulco
Scotch Bird Flyer
Scotch Bishop Cocktail
Citron Splash Martini
Scotch Daisy
Alabama Fizz
Scotch Fix
Scotch Flip
Scotch Old-Fashioned
Highland Cooler
Scotch Sour
Fedbergs Favorite Caipirinha
Orange Tootsie Pop
Citrus Rum Cooler
Federal Punch
Highland Sling
Lithium
Citrus Tequila Fizz

How to Perfect the Most Complicated Cocktail in the World

Most well-known cocktails don’t require a ton of effort in order to make them right. This article is not about those cocktails. ... (more)

Cocktail Lover’s Gift Guide: Spoil Yourself With These Extravagant Gifts

With the holiday season in full swing, you’re probably spending a lot of time finding the perfect gifts for everyone on your lis... (more)

3 Cocktail Trends to Look Out for in 2026

Like fashion and food, the landscape of cocktails is largely predicted by popular trends. Thanks to the resurgence of tiki drinks ... (more)