Sazerac Cocktail
Wondering how to make Sazerac Cocktail? Cocktail Builder will help!
Ingredients
- 1 tsp of sugar
- 1 twist of lemon
- 1 dash of deva absinthe (alt: absinthe)
- 2 dash of Peychaud Bitters
- 2 dash of Angostura bitters
- 1 1/2 oz of rye whiskey
- ice
Instructions
Chill an old-fashioned glass by filling with crushed ice. In another glass mix the sugar with the bitters dissolving the sugar. Add some ice, stirring to chill. In the old-fashioned glass remove the ice and pour in the absinthe coating the entire glass. Remove the excess absinthe. Add the rye whiskey and bitters/sugar mixture. Add the lemon twist.More cocktails with sugar
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