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Sazerac Cocktail

Wondering how to make Sazerac Cocktail? Cocktail Builder will help!

Ingredients

  • 1 tsp of sugar
  • 1 twist of lemon
  • 1 dash of deva absinthe (alt: absinthe)
  • 2 dash of Peychaud Bitters
  • 2 dash of Angostura bitters
  • 1 1/2 oz of rye whiskey
  • ice

    • Instructions

    Chill an old-fashioned glass by filling with crushed ice. In another glass mix the sugar with the bitters dissolving the sugar. Add some ice, stirring to chill. In the old-fashioned glass remove the ice and pour in the absinthe coating the entire glass. Remove the excess absinthe. Add the rye whiskey and bitters/sugar mixture. Add the lemon twist.

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