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Thanksgiving Cocktail #2

Wondering how to make Thanksgiving Cocktail #2? Cocktail Builder will help!

Ingredients

  • 3/4 oz of Apricot Brandy
  • 1 oz of dry vermouth
  • 1/2 tsp of creme de cassis (alt: blackcurrant-flavored liqueur)
  • 1/2 tsp of Lemon Juice
  • 3/4 oz of Gin

    • Instructions

    Pour the vermouth, gin, apricot brandy, creme de cassis and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

    More cocktails with Apricot Brandy

    Thanksgiving Cocktail #2
    Thanksgiving Special
    After Dinner Cocktail
    After Supper Cocktail
    The Dorothy
    Raspberry Truffle
    Chocolate-Covered Strawberry Martini
    Fifth Avenue
    Hippokampos
    I See Nothing
    Midnight Cocktail
    Princess Pousse Cafe
    Summit Express
    Yellow Bird
    Apricot Cooler
    Zombie
    Mountain Grog
    Western Rose
    Upstate Manhattan
    Valencia #2

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