1 oz of Cognac
1 oz of Jamaican rum (or Gold Rum)
1/2 oz of coconut rum
1 oz of apple cider
1/2 oz of Orgeat (or almond syrup)
1/2 oz of Lemon Juice
Use spiced non-alcoholic apple cider, not hard cider. Shake ingredients with ice in cocktail shaker, strain, and garnish with slice of apple.