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Triplet Cocktail

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Ingredients

  • 1 oz of dry vermouth
  • 1 oz of Gin
  • 2 tsp of Lemon Juice
  • 1 oz of peach brandy
  • Instructions

    Pour the vermouth, gin, peach brandy and lemon juice into a cocktail shaker half-filled with ice cubes, and shake well. Strain into a cocktail glass, garnish with a maraschino cherry, and serve.

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