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Almond Cooler - Cocktail Recipe

Wondering how to make Almond Cooler? Cocktail Builder will help!

Ingredients

  • 1 1/4 oz of Dark rum
  • 2 oz of Coconut Cream
  • 2 oz of Orange Juice
  • 1 oz of grenadine syrup
  • 2-3 of ice cubes (alt: ice)
  • 1/2-1/3 oz of bananas
  • 2 oz of Pineapple Juice

Instructions

Blend all except ice for 10-15 seconds. Add the ice cubes and blend for another 10 seconds to break up the ice cubes slightly. Serve in a Poco Grande or Hurricane glass garnished with a slice of orange and a Marichino cherry.

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Kona Village Mai Tai
Kori's Saturday Night Special
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Amy's Tattoo
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