Bay Horse

Name: Bay Horse
Prep time: 10 min
Cook time: 2 min
Ingredients: 1 1/2 oz of blended whiskey; 1/2 oz of dark creme de cacao; 1 oz of heavy cream; 1/2 oz of pernod licorice liqueur; 1/4 tsp of grated nutmeg

Mixed Drink Recipe from Cocktail Builder

1 1/2 oz of blended whiskey
1/2 oz of dark creme de cacao (or chocolate liqueur)
1 oz of heavy cream
1/2 oz of pernod licorice liqueur
1/4 tsp of grated nutmeg

Pour the whiskey, Pernod, creme de cacao and cream into a cocktail shaker half-filled with ice cubes. Shake well, and strain into an old-fashioned glass almost filled with ice cubes. Garnish with nutmeg, and serve.