Please Log In

Log in with your Google account to access all our recipes and remember your bar inventory for the next time.

Canadian Cocoa - Cocktail Recipe

Wondering how to make Canadian Cocoa? Cocktail Builder will help!

Ingredients

  • 3/4 oz of Dark rum
  • 5 oz of milk
  • 2/3 oz of Maple Syrup
  • 3/4 oz of Canadian whisky (alt: whiskey)
  • 1/2 oz of dark creme de cacao (alt: chocolate liqueur)

    • Instructions

    Heat milk in a small saucepan. When simmering, add remaining ingredients. Allow syrup to dissolve, and pour into a heat-proof glass.

    More cocktails with Dark rum

    Canadian Cocoa
    Death Sentence
    Canadian Zombie
    Lychee Nut Cocktail
    Canecutter
    MacArthur Cocktail
    Cherry Cola
    Captain Courageous
    Captain My Organ
    Captain MyOrgan
    Fall Buster
    Mai Tai #3
    Mai Tai #5
    Mai Tai #6
    Mai Tai Original Recipe
    Mai Tai Swizzle
    Maktak Special
    Kickapoo Mountain Joy Juice
    F-69
    Falix

    The 5 Essential Cocktails You Need for Fall
    Cocktail Builder https://blog.cocktailbuilder.com/fall-cocktails-recipes/ - Fall has officially arrived and you know what that mea... (more)

    Summer Cocktails: 5 Drinks to Help You Beat the Heat
    Cocktail Builder https://blog.cocktailbuilder.com/summer-cocktails-hot-weather/ - We’ll always have a soft spot in our hearts fo... (more)

    April Cocktail of the Month: The Green Giant
    Cocktail Builder https://blog.cocktailbuilder.com/green-giant-cocktail-recipe/ - Spring is in full swing and you know what that me... (more)