Caribbean Smoked Torch
Mixed Drink Recipe from Cocktail Builder
1/2 oz of Brandy
1/2 oz of Myer's Dark Rum
3/4 oz of Midori melon liqueur
3/4 oz of Chambord Raspberry Liqueur
1/2 oz of Bacardi 151 rum
Pineapple Juice
Cranberry Juice
ice
Orange Juice
3/4 oz of Malibu coconut rum
Mix all the ingredients, except for the 151 rum in a tin glass or shaker. Steam the snifter, using the 1/2 oz. of 151 lighting it, until it consumes itself. After that pour the content of the shaker in the hot snifter. It will create a really good smelling cloud of smoke, that is what distinguishes this cocktail.
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