Champagne Flip - Cocktail Recipe
Wondering how to make Champagne Flip? Cocktail Builder will help!
Ingredients
- 1 of egg
- 3/4 oz of Brandy
- 1/4 oz of cream
- 1/4 oz of sugar syrup (alt: simple syrup)
- 1 pinch of nutmeg
- 4 oz of Champagne
- 2-3 dash of cointreau orange liqueur (alt: orange liqueur)
Instructions
Shake brandy, cointreau, cream, sugar syrup and egg yolk over ice cubes in a shaker. Strain into a champagne flute, and carefully fill with champagne. Sprinkle with nutmeg, and serve.More cocktails with egg
When to Shake and When to Stir
James Bond was so wrong when he asked for his martini “shaken, not stirred.” Deciding when to shake and when to stir a cocktai...
(more)
4 Egg White Cocktails to Shake Up Now
Few drinks are more luxurious, mouthwatering, and seemingly indulgent than an egg white cocktail. The once-feared ingredient — a...
(more)
May Cocktail of the Month: Grilled Pineapple Jalapeno Margarita
When we think of reasons to drink during May, Cinco de Mayo is (unsurprisingly) the thing that comes to mind. And since margaritas...
(more)