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Caribbean Smoked Torch - Cocktail Recipe

Wondering how to make Caribbean Smoked Torch? Cocktail Builder will help!

Ingredients

  • 1/2 oz of Brandy
  • 1/2 oz of Myer's Dark Rum (alt: dark rum)
  • 3/4 oz of Midori melon liqueur (alt: watermelon liqueur)
  • 3/4 oz of Chambord Raspberry Liqueur (alt: raspberry liqueur)
  • 1/2 oz of Bacardi 151 rum (alt: overproof rum)
  • Pineapple Juice
  • Cranberry Juice
  • ice
  • Orange Juice
  • 3/4 oz of Malibu coconut rum (alt: coconut rum)

    • Instructions

    Mix all the ingredients, except for the 151 rum in a tin glass or shaker. Steam the snifter, using the 1/2 oz. of 151 lighting it, until it consumes itself. After that pour the content of the shaker in the hot snifter. It will create a really good smelling cloud of smoke, that is what distinguishes this cocktail.

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