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Flip a Pack

Mixed Drink Recipe from Cocktail Builder

2 1/2 oz of Coconut Cream
3 oz of 151 proof rum
11 oz of Pineapple Juice
3 oz of Midori melon liqueur
1 oz of whipped cream

Combine all ingredients with crushed ice in a blender. Keep adding ice and blending in stages until slurpee-consistancy. Pour into a hurricane glass. Top with whipped cream, and serve.

Easy cocktails with Coconut Cream

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