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Frozen Andes Mint - Cocktail Recipe

Wondering how to make Frozen Andes Mint? Cocktail Builder will help!

Ingredients

  • 1 1/2 oz of milk
  • 1/2 oz of white creme de menthe (alt: mint liqueur)
  • 1/2 oz of creme de cacao (alt: chocolate liqueur)
  • 1/2 oz of Kahlua coffee liqueur (alt: coffee liqueur)
  • 2 scoop of vanilla ice cream (alt: ice cream)
  • 1/2 oz of Bailey's Irish Cream (alt: irish cream)

    • Instructions

    Combine all ingredients in a blender. Blend until smooth and slightly thick. Pour into a collins glass with a few ice cubes. Garnish with whipped cream and a maraschino cherry. Add straws, and serve.

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