Please Log In

Log in with your Google account to access all our recipes and remember your bar inventory for the next time.

Kotikalja - Cocktail Recipe

Wondering how to make Kotikalja? Cocktail Builder will help!

Ingredients

  • 3 dl of sugar
  • 1 tbsp of yeast
  • 4 1/2 dl of rye malt whiskey
  • 4-5 of liters water (alt: watermelon juice)

    • Instructions

    Put rye malt and sugar in a bucket. Boil water and pour it in the bucket. Let the mixture cool down and drain filter it. Dissolve yeast in a bit of kotikalja and add it to kotikalja. Leave the bucket until next day in room temperature (20 C). Cool down the drink. Kotikalja stays drinkable 3-4 days stored in closed bucket or bottles in a cold place.

    More cocktails with sugar

    Kotikalja
    Leche de Monja
    Limoncello Liqueur
    Acapulco
    Medd
    Old Fashioned Hot Buttered Rum
    Alabama Fizz
    Pineapple Liqueur
    Plum Liqueur
    Raspberry Cordial
    Ron Ponche
    Rum Shrub
    Sangria Liqueur
    Sangria Liqueur #2
    Sangria Liqueur - Sweet
    Sangria Liqueur - The World's Best
    Sangria Liqueur Classic
    Saurian Brandy
    Shrub
    Sima

    3 Cocktail Trends to Look Out for in 2017
    Cocktail Builder https://blog.cocktailbuilder.com/2017-cocktail-trends/ - Like fashion and food, the landscape of cocktails is lar... (more)

    5 Recipes You Need for World Negroni Week 2017
    Cocktail Builder https://blog.cocktailbuilder.com/negroni-week-recipes/ - Since 2013, Campari and Imbibe Magazine have teamed up t... (more)

    June Cocktail of the Month: The Summerlin
    Cocktail Builder https://blog.cocktailbuilder.com/rum-watermelon-cocktail-recipe-summerlin/ - The start of summer is just days awa... (more)