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Swiss Fizz - Cocktail Recipe

Wondering how to make Swiss Fizz? Cocktail Builder will help!

Ingredients

  • 1 1/2 oz of absinthe
  • 3/8 oz of Lemon Juice
  • 3/8 oz of Lime Juice
  • 3/4 oz of Orgeat (alt: almond syrup)
  • 1 oz of cream
  • 3 drop of orange flower water
  • 1/2 oz of egg white (alt: egg)
  • 1 oz of soda water
  • Instructions

    Dry shake, long shake, double strain into Collins over soda and ice shard, top with more drops of orange flower water.

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    Pear Necessity
    Emerald Balrog
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