Tanzanian Tonic - Cocktail Recipe
Wondering how to make Tanzanian Tonic? Cocktail Builder will help!
Ingredients
- 2 oz of Lemon Juice
- 1 oz of grenadine syrup
- 6 oz of Light Rum
- 1 dash of Dark rum
- 1 cup of Pineapple Juice
- 1 cup of Peach Nectar
- 2 oz of Orange Juice
- 1 cup of apricot nectar
Instructions
Combine ingredients in a blender until smooth. Pour over ice in 4oz glasses, and add a dash of dark rum to each. Garnish with halves orange slices and stemmed maraschino cherries.More cocktails with lemon juice
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