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Almond Milk #2 - Cocktail Recipe

Wondering how to make Almond Milk #2? Cocktail Builder will help!

Ingredients

  • 1 tbsp of Maple Syrup
  • 2 cup of water
  • 1/2 cup of raw almonds

    • Instructions

    Place almonds in blender and grind to fine powder. Add syrup and 1 c water. Blend 1-2 minutes until smooth. With blender running on high, slowly add remaining water. Blend 2 minutes. Place strainer over large bowl. Line with cheesecloth (not 100% necessary, but recommended. Otherwise strain twice with very fine strainer.) Pour almond milk slowly into strainer and let filter through. When all milk has passed through strainer, press remaining milk out of accumulated almond fiber. Each serving will be approximately 1-1/4 cups. Milk will keep in fridge 4-5 days. Leftover fiber can be used as moisturizing body scrub in the shower.

    More cocktails with Maple Syrup

    Almond Milk #2
    Apple Smoothie
    Avocado Energy Smoothie
    Banana Eggnog
    Canadian Pride
    Hot Lemonade
    Pumpkin Old-Fashioned
    Spiced Pumpkin Shrub
    Smoke And Strong Whiskey
    Rub and Rye
    Pumpkin Toddy
    Salty Maple Buttered Cider
    Illuminations
    Mortal Sunset
    New Amsterdam #1
    Gastown
    The Deliverance
    Maple Leaf
    Autumn
    Campfire

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