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Chinatown - Cocktail Recipe

Wondering how to make Chinatown? Cocktail Builder will help!

Ingredients

  • 1 oz of Lychee Wine
  • 1 oz of Gin
  • 1/2 oz of Pineapple Syrup
  • 2 of stoned lychee (alt: lychee juice)
  • 1/3 oz of kirschwasser cherry brandy (alt: cherry brandy)

Instructions

Blend until smooth. Add a glassful of crushed ice and blend again briefly. Serve with straws in a rocks or old-fashioned glass.

More cocktails with lychee wine

Neo-Tokyo
Palmera
Cosmobellini
Pina Vina
Due Campari
Sgroppino
Baldini Blues
Leeds Rainbow
Little White Lie

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