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Chinatown - Cocktail Recipe

Wondering how to make Chinatown? Cocktail Builder will help!

Ingredients

  • 1 oz of Lychee Wine
  • 1 oz of Gin
  • 1/2 oz of Pineapple Syrup
  • 2 of stoned lychee (alt: lychee juice)
  • 1/3 oz of kirschwasser cherry brandy (alt: cherry brandy)
  • Instructions

    Blend until smooth. Add a glassful of crushed ice and blend again briefly. Serve with straws in a rocks or old-fashioned glass.

    More cocktails with Lychee Wine

    Chinatown
    Neo-Tokyo
    Palmera
    Cosmobellini
    Pina Vina
    Due Campari
    Sgroppino
    Baldini Blues
    Leeds Rainbow
    Little White Lie

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