Chocolate Chequita - Cocktail Recipe
Wondering how to make Chocolate Chequita? Cocktail Builder will help!
Ingredients
- 1 1/2 oz of chocolate syrup
- 6 oz of crushed ice (alt: ice)
- 1 oz of Kahlua coffee liqueur (alt: coffee liqueur)
- 1 oz of Bailey's Irish Cream (alt: irish cream)
- 1 whole of fresh whole banana (alt: banana)
- 1 of maraschino cherry (alt: cherry)
Instructions
Cut a 1/2 inch slice of banana and set aside for garnish. Add crushed ice, banana, Irish cream , chocolate syrup and Kahlua together in a blender. Blend on frappe for 45 seconds or until smooth. The mixture should have the consistency of a fast food shake when ready. Form the slice of banana and cherry into garnish. Add thick straws and enjoy!More cocktails with chocolate syrup
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