2 tbsp of sugar
apple
1 1/3 cup of Cranberry Juice
5 of cinnamon apple herbal tea (or Snapple Raspberry Iced Tea)
4 cup of boiling water (or water)
In a teapot, pour boiling water over tea bags; cover and steep for 5 minutes. Remove bags. Stir in cranberry juice and sugar. Pour into glasses. Garnish with apple slices if desired.