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Eruption - Cocktail Recipe

Wondering how to make Eruption? Cocktail Builder will help!

Ingredients

  • 1/2 oz of creme de cassis (alt: blackcurrant-flavored liqueur)
  • 2 oz of Canadian whisky (alt: whiskey)
  • Instructions

    Pour the whisky and creme de cassis into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.

    More cocktails with blackcurrant-flavored liqueur

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